Category:  Mains

Home » Recipes » Archive by category "Mains" (Page 2)

Meat Dumplings in Yogurt Sauce (Shishbarak)

In Baking, Mains, Recipes On March 8, 2013 20 Comments

In some areas of Palestine it is called (taqiyet elyahoodi) which means Jew’s hat, in some other areas it’s called (dinen) which means ears. However, the mainly and… Read More »


Bulgur with Lentils (Mjaddara)

In Mains, Recipes On February 24, 2013 11 Comments

Mjaddara (Bulgur with lentils) is one of those dishes you can make even when your kitchen appears to be empty! All what you need to have is probably… Read More »


Broad Beans with Mloukhieh (Besara)

In Mains, Recipes On February 13, 2013 14 Comments

(Jump to Directions) Have you ever heard of Besara before? No? That’s expected! Although it is a Palestinian dish, most of Palestinians don’t know Besara nowadays. I personally… Read More »

Cauliflower with Tahini

Cauliflower with Tahini (Zahra Bi Tahineh)

In Mains, Recipes On December 20, 2012 69 Comments

(Jump to Directions) It took me some time to begin writing on this blog after it was created good time ago. And it took me even more time… Read More »